What a Mother Eats Can Determine Sex of Baby

A new British research suggests that what a woman eats before getting pregnant can affect the gender of what the baby will be. Eating potassium-rich foods, including bananas, and eating breakfast each day can raise the chances of having a boy.

The study was based on 700 first-time pregnant women in the United Kingdom who didn’t know the sex of their fetuses and they were asked about their eating habits in the year before they had gotten pregnant. 56 percent of the women with the highest calorie intake before pregnancy had boys and only 45 percent of the women with the lowest calorie intake had boys.

The women who ate at least one bowl of breakfast cereal each day were 87 percent more likely to have a baby boy than the women who ate less than one bowl of cereal each week. The women who gave birth to boys also ate an additional 300 milligrams of potassium each day on average before getting pregnant. The women who had boys also ate about 400 calories more each day on average than the women who had girls.