Showing posts with label tomato. Show all posts
Showing posts with label tomato. Show all posts

February 4, 2009

Lower Blood Pressure with Potassium

It is found that eating potassium rich foods, such as bananas, baked potatoes, tomato paste, lima beans, yogurt, fish, citrus fruits, leafy green vegetables, and cantaloupe, can lower blood pressure levels by speeding up the body's sodium excretion. Potassium is also important because it is a mineral that helps the kidneys to function correctly. Depending on what medications you are taking, potassium supplements can also be used to lower blood pressure.

July 18, 2008

FDA Lifts Warning on Tomatoes

The FDA has lifted its salmonella warning on tomatoes saying that even though the outbreak isn’t over, it is slowing down. They also say that the tomatoes currently in the stores are safe to eat. Hot peppers, jalapenos, and serranos are still under warning.

The people that are most affected include elderly people and people with weak immune systems. Investigators don’t know what caused the salmonella outbreak that caused 1,220 people in 42 states to get sick. The tomato industry lost more than $100 due to the outbreak.