April 22, 2010
Health Benefits of Aloe Vera
Aloe vera extracts are also useful at improving glucose levels in diabetics and treating elevated blood lipids. It is non-toxic and has no known side effects.
April 14, 2010
Milk Away Fibroids
January 23, 2010
Health Benefits of Vitamin K
Vitamin K is best known for its role in healthy blood clotting. It is important for the function of several proteins involved in the blood clotting process. In the blood clotting process, it is important in the product of prothrombin and is required for the body to make four of the body's blood clotting factors, mainly prothrombin and the factors VII, IX, and X.
Sources of vitamin K include spinach, Brussels sprouts, Swiss chard, green beans, asparagus, broccoli, kale, mustard greens, carrots, green peas, and cauliflower. Vitamin K deficiency is rare due to bacteria synthesis in the body.
October 17, 2009
Health Benefits of Avocados
Avocados even contain a toxin that can kill cancer cells. They contain monounsaturated fat, which lowers bad cholesterol and raises good cholesterol. Monounsaturated fat is also good for cognitive and visual development. They contain lutein, which protects the body against prostrate cancer and certain eye diseases, such as cataracts and macular degeneration. The fruit can also be used to treat skin disorders and to heal people who suffer from digestive and circulatory problems. They are high in oleic acid, which is good for preventing breast cancer.
Avocados contain many minerals that are important for good health. They contain potassium, calcium, vitamin C and K, folic acid, copper, sodium, and dietary fibers. Potassium is good for regulating blood pressure. Sodium is good for reducing the risk of high blood pressure and stroke.
June 24, 2009
Health Benefits of Strawberries
Strawberries are a good source of vitamin C, vitamin K, manganese, folic acid, potassium, riboflavin, vitamin B5, vitamin B6, copper, magnesium, folate, and omega-3 fatty acids. Strawberries have more vitamin C in them per serving than oranges. Vitamin C is important because it helps the brain to function properly and helps the body to rebuild blood vessels, tendons, ligaments, and bones. It also helps to keep blood pressure low. One serving of strawberries has 210 mg of potassium, which is a mineral that helps to regulate the electrolytes in the body and lower the risk of heart attack and stroke. Strawberries are also high in folate, which are important when it comes to the manufacturing of red blood cells.
April 2, 2009
The Benefits of Olive Oil
Olive oil has a positive effect against heart disease by controlling LDL (bad) cholesterol levels and increasing HDL (good) cholesterol levels. It is good at activating the secretion of bile and pancreatic hormones and lowering the chance of the formation of gallstones. When it is taken orally, it can increase metabolism, help digestion, and lubricate mucous membranes. Putting extra virgin olive oil on skin after sunbathing can help to prevent skin cancer.
March 26, 2009
Natural Ways to Cure Coughs
Dark chocolate can help coughs. It has a compound called theobromine that is better than codeine at suppressing coughs without the side effects of drowsiness and constipation. Theobromine has an affect on the vagus nerve, which is responsible for coughing.
Honey can help coughs and works better than cough suppressants for relieving night time coughs and helping to fall asleep. It is assumed that honey works by soothing the throat and stimulating saliva, which calms the coughing reflex. It is found that darker honeys are preferred because they have more antioxidants in them than lighter color honeys. It is not recommended to give honey to children younger than one year old due to the risk of botulism spores.
Vitamin C can help coughs by boosting the immune system at the early stages of a cough. It also reduces inflammation and controls histamines to help stop coughs.
October 14, 2008
Pediatricians Double Vitamin D Recommendation
Not getting enough vitamin D can result in the disease rickets, which causes bone-softening, stunted growth, and skeletal deformities if it is not corrected while the child is young. Babies that are breast-fed have a big risk of being vitamin D deficient but these babies can be given supplements of the vitamin.
Good sources of vitamin D include exposure to sunlight, vitamin D fortified milk, fortified cereals, tuna, mackerel, and sardines.
September 21, 2008
Cooking Oils that are Healthy for You
Olive oil has a high amount of monosaturated fats and polyphenols, which are antioxidants that have inflammatory and anticlotting properties. This oil can lower the risk of heart disease, reduce the chances of cancer and diabetes, and can help a person to lose weight. A diet that is rich in olive oil may have pain-relieving properties that are similar to taking a low-dose baby aspirin each day.
Canola Oil has a low level of unhealthy saturated fats and is a good source of alpha-linolenic acid, which is an omega-3 fatty acid that is healthy for the heart. This oil can also reduce the risk of coronary heart disease.
Peanut oil is very effective for a healthy heart. The oil contains resveratrol, which is an antioxidant that has been found to reduce the risks of cancer and heart disease.
Sesame oil is very healthy. It is a good source of vitamin E, magnesium, copper, calcium, iron , and vitamin B. The oil contains sesamin and sesamolin, which both have been known to lower cholesterol and protect the liver.
Walnut oil and flaxseed oil are both high in omega-3 fatty acids. Flaxseed has the highest amount of omega-3s out of all non-fish foods and the oil also contains lignans, which are chemicals that could help to prevent cancer.
July 9, 2008
Cut Cancer Risks With Leafy Vegetables
It is found that leafy green vegetables are rich in vitamins A and C and rich in flavonoids, which all can help to protect the body against cancer. A study was done by researchers that found that adults who ate one serving of leafy vegetables each day were half as likely to develop lung cancer when compared to people who ate them less than five times each week.
July 8, 2008
Natural Ways to Treat Migraines
There are several ways to effectively treat migraine symptoms naturally without using prescription medications. There is an extract of the butterbur plant that can reduce the number of migraines a person gets when it is used regularly. The vitamin B2 can reduce the frequency and length of time a person suffers from a migraine when 400mg of it is used each day.
Acupuncture and biofeedback can also be very helpful. Having acupuncture done twice each week can help to prevent migraine symptoms and biofeedback can reduce migraines by 56 percent.
June 5, 2008
Save Your Skin With Antioxidants
Antioxidants are very important in achieving healthy skin. They work by turning free radicals into benign compounds and stop them from causing inflammation, DNA mutation, and loss of collagen. They can help to prevent wrinkles, spots, and possibly skin cancer. Green Tea, Vitamin C, Idebenone, Pomegranate, and CoffeeBerry are all rich in antioxidants.
Green tea is made from the steaming and drying of fresh leaves. The antioxidant properties in it are preserved very well. It is 100 times more effective than vitamin C and 25 times more effective than vitamin E at neutralizing free radicals. It also protects against DNA damage that is caused by the sun.
Vitamin C is an effective antioxidant source. Increasing the amount of vitamin C in the diet can repair some signs of aging on the skin. It does this because it plays apart in the metabolism of collagen. Vitamin C can also produce free radicals by itself.
Idebenone is an antioxidant that is a little different than others because instead of canceling out one free radical per molecule, it can cancel out multiple free radicals or stop them from forming. This would cause the skin to be protected longer and decrease fine lines and wrinkles.
Pomegranate is a fruit that is high in polyphenol, which makes the cell membrane stronger and less prone to damage and loss of moisture. This would help the skin stay hydrated and moist longer and help to prevent premature wrinkles. It can also help to prevent skin cancer because there is an extract in it that has been proved to prevent skin tumors and increases the effectiveness of sunscreen.
CoffeeBerry is the extract of the cherries of the coffee plant. It is considered to have the most potent mixture of natural antioxidants and is able to neutralize a wide variety of free radicals. It can also reverse some signs of UV damage and is good at decreasing fine lines and wrinkles. Dermatologists say that it can help with skin pigmentation problems, such as dark spots, red spots, and rosacea.
May 7, 2008
Medication for Ex-Smokers
There is a new medication that was made originally for people with acne problems that can help people that used to smoke by reducing their lung cancer risk. Ex-smokers that took the prescription retinoid isotretinoin, which also contained vitamin E, or an experimental retinoid had significant decrease in the amount of precancerous cell growth in the lungs when compared to people that took placebos.
February 14, 2008
Vitamin C Helps Prevent Arthritis
Scientists have recently found that the antioxidant found in produce, such as bell peppers, kiwi fruit, tomatoes, and oranges, can help your knees against arthritis. People eating a lot of Vitamin C are less likely to have bone degeneration that would cause knee osteoarthritis.
January 19, 2008
Anti-aging Vitamins
It is important to take vitamins for overall healthy but they also play a major part when it comes to slowing down the aging process. As we age, our bodies don’t process nutrients as well, so you have to increase your nutrient intake. You should take a multivitamin daily to get important nutritional protection against free radicals and help eliminate toxins.
Vitamin D helps to prevent osteoporosis and B Vitamins help to prevent heart disease and memory loss.
The mineral selenium helps to protect the body from cancers, including skin cancer. It also helps with tissue elasticity and slows down the aging and hardening of tissues that are associated with oxidation. The mineral can be found in whole grain cereals, seafood, garlic, and eggs.
Vitamin E is an important antioxidant because it helps to delay the aging process and protects cell membranes and prevents damages to enzymes. It also helps to inactivate free radicals to make them less likely to cause damage. Putting the vitamin on your skin can reduce damage caused by sun exposure and limit the production of cancer-causing cells. It also reduces wrinkles and improves the texture of the skin. It can be found in sunflower oil, grains, oats, nuts, and dairy products.
Vitamin C helps to slow down the aging process and helps to repair free radicals and keeps them from becoming cancerous.
Vitamin K helps to reduce many degenerative diseases.
Lutien helps to keep your eyes healthy and helps to reduce Age-related Macular Degeneration. It can be found in leafy vegetables, such as spinach, collard greens, and kale.